So nice they had to name it twice? Let's find out! Misoya Ringo or Apple Basic in Higashi Nakano offers up a miso ramen with style. This is another shop that I found to be on the boutique end of the ramen shop spectrum. It presents a cozy atmosphere with magazines and stylish, but basic bar seating:
The staff there was also really friendly and asked me about why I was taking pictures. Of course I had to admit that eating ramen is a hobby, but I suppose I am still a little too shy to mention that I also write about it. Higashi Nakano is not such a busy or famous neighborhood, but Apple Basic just may be worth the trip. This shop has seen 2 overhauls, and I think the 3rd time is the charm.
I ordered miso ramen with an egg. This shop did not skimp on detail or noodles. I really appreciated the presentation, noodles buried under toppings of egg, chashu, thinly sliced negi, mizuna, bean sprouts, and ground pork.
The egg was also a lovely deep red orange color, and I haven't seen one quite like it.
Apple Basic's noodles are on the slightly thick and soft side, which I think went well with the miso base because they held it quite well. After all, part of the reason for choosing noodles is to best capture the base of your ramen. Some shops do this more successfully than others and Apple Basic is one of them. The base itself had a nice light miso flavor and mixed really well with the toppings. Their chashu, which they also sell separately, is soft, juicy, but not served warm. Same goes for the egg. Not my preference, but the cook on both is sublime. Condiments were slightly lacking, there was hot oil and pepper, but this might be another bowl that is quite perfect on its very own merits. 4.5/5 for Apple Basic, and worth the trip if it's a cold winter day!
Tabelog page and a Map:
No comments:
Post a Comment